Shared Classic-tour

Pasta and gelato cooking class in Palermo

Join this cooking class to master the art of handmade pasta in the heart of Palermo!

Highlights

 

  • Create authentic pasta dough guided by a professional chef in Palermo
  • Craft two classic pasta varieties paired with seasonal sauces
  • Explore the art of gelato-making with an engaging demonstration
  • Take home a digital recipe booklet to perfect your skills
  • Savor the delicious dishes you’ve crafted during the class

 

Departure

Every day at 3:00 pm

DURATION

3 hours

period

MAY 2025 TO MARCH 2026

language

Description

Immerse yourself in the authentic flavors of Italy with a hands-on cooking experience in Palermo! Guided by our expert chef, you’ll learn to craft fresh pasta dough from scratch, shaping it into two traditional pasta varieties. Pair your creations with two seasonal sauces as you uncover the secrets to achieving perfect textures and flavors, all while gaining tips to recreate these dishes effortlessly at home.

As your pasta dough rests, shift your focus to another Italian favorite—gelato! Watch and learn as the chef demonstrates traditional techniques for making this iconic dessert, from selecting fresh ingredients to achieving the perfect creamy consistency. You’ll also pick up tips on identifying the best gelaterias during your Italian adventure.

After the class, indulge in the fruits of your labor by enjoying the pasta dishes you’ve prepared, accompanied by unlimited wine to enhance the experience. To extend the journey, take home a digital recipe booklet filled with step-by-step instructions and insider tips. This class in Palermo is an engaging and delicious way to explore Italian culinary heritage, making it a must-try for food enthusiasts and curious travelers alike.

Inclusions

Professional local Chefs
Hands-on PASTA making from scratch cooking class
Gelato making demonstration
All ingredients for pasta and gelato making
Use of apron and cooking utensils
An amazing meal with Wine (soft drinks for children)
Graduation Certificate
Digital booklet with recipes

Meeting Point

TOWNS OF ITALY TOURIST HUB & COOKING SCHOOL in Via Volturno, 44, Palermo. 

SEE ON MAPS

Notes

Please inform us of any food intolerance or allergy in advance.
Unfortunately this cooking class is not suitable for celiacs.


Children / teens under 18 y.o. must always be accompanied by at least one adult. If this requirement is not met, we reserve the right to exclude the under age partecipant and no refund will be due.


Please let us know in advance any special needs or impaired mobility of the clients and we will do our best to accommodate them.


*Vegetarians and/or those suffering from intolerance and/or allergies are more than welcome: vegetarian and other alternative recipes are available and included (advance notice is appreciated).

Rain Policy

This tour rain or shine. 

book now

from € 79

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