Italian Cappuccino & Tiramisù Class in Florence to start your day the sweet Italian way

Step into the world of real Italian coffee as you discover how to brew with the traditional moka pot, the symbol of every Italian kitchen. Your chef will guide you through the process – from selecting the right grind to timing the perfect extraction. Then, practice frothing milk until it’s silky smooth, and learn how to pour the perfect cappuccino. You’ll not only enjoy the result but also understand the culture and ritual behind Italy’s morning coffee tradition.

Next, dive into the making of the classic tiramisù. With your chef’s guidance, you’ll prepare the rich mascarpone cream, soak the ladyfingers in freshly brewed Italian coffee, and assemble your dessert with precision and passion. Learn insider tips on balance and texture – from the ideal coffee strength to the perfect dusting of cocoa powder. The result? Your own handmade tiramisù, bursting with authentic flavor and sweetness.

While your tiramisù chills, you’ll prepare a small Italian pastry to add an extra layer of dolcezza to your morning. Then, sit down and enjoy your cappuccino and tiramisù alongside your classmates in a relaxed, convivial setting. More than just a class, this is an experience of Italian lifestyle, friendship, and flavors. Before you leave, you’ll receive a digital recipe booklet and your chef’s personal tips, so you can recreate this moment anytime, anywhere.