Buongiorno Florence: Private Coffee, Cappuccino & Tiramisù Masterclass

Start your morning by stepping into the rich, inviting aroma of a private culinary sanctuary. You won’t just drink coffee; you will master it. Your chef will reveal the nuanced mechanics of the traditional moka pot—discussing the precision of the grind, water chemistry, and the "gentle heat" technique used in Italian homes. You’ll then learn to steam milk into a cloud-like microfoam for a velvety cappuccino, turning a daily habit into a mindful art form.

Transition from the stovetop to the pastry board to assemble a world-class Tiramisù. In this one-on-one session, you’ll learn the delicate balance of whisking rich mascarpone cream and the precise timing required to soak ladyfingers in espresso without losing their texture. With personalized coaching, you’ll discover the professional "cheats" to achieving the perfect structural and flavor harmony in every layer.

While your Tiramisù sets, you will prepare a delicate Italian petit-four to round out your tasting. Finally, retreat to your private table to enjoy your handmade breakfast in a serene, unhurried atmosphere. You’ll leave not just with a full heart, but with a digital recipe collection and insider culinary tips, ensuring you can recreate this authentic Florentine magic whenever the craving strikes.